

Have you heard? The Coop Tour is coming! The Coop Tour is coming! This weekend! Support our local 4-H Poultry Club by joining in the fun! Check out the link below...
Download Cluck, Cluck, Cluck, the Coop Tour is Coming!



Have you heard? The Coop Tour is coming! The Coop Tour is coming! This weekend! Support our local 4-H Poultry Club by joining in the fun! Check out the link below...
Download Cluck, Cluck, Cluck, the Coop Tour is Coming!

Posted at 11:15 AM in Family, Farm | Permalink | Comments (0)
If you missed the great
sprouting demo, here's a mini report. Susan Knapp
came prepared with an
impressive array of different sprouts , roots and shoots, green and white, some
in jars, some in soil. Had no idea there was
such a variety.
I have a new found admiration
for people like Susan, who can
produce the right end point for a specific date.
And spare a thought for
Phyllis of Ferryview Farm who has to get bucket loads
ready for Saturday
only sales at Bayview Farmers Market.
We all were tasting the sample
crops, I just love the whole sunflower seed
plants grown in soil. The two inch
high stems taste wonderful. Not so sure
about the 4" green pea shoots.
Loved the beans, lentils , alfalfa and
clover, but radish sprouts are
unexpectedly fierce. Have a bag of Susan's
sprouts in the frig, makes great
nibble food when you just need something
NOW!
I learned two important
things. First, do not let the ungerminated seeds go
down the drain during the
rinsing process. They can germinate in the drain
and clog it with all their
entwined roots. Secondly, when you are working
with lentils, the first rinse
water is really murky, looks awful. That
happened to me on the one and only
time I tried sprouting and I threw them
away. Now I know that is normal and I
should have kept going.
Thanks to Susan for sharing
all her knowledge. I just might take another try
at sprouting!
Posted at 07:45 AM in Farm, Food | Permalink | Comments (0)
We are so fortunate to live where we do! Whidbey Island offers so many incredible opportunities for residents and guests alike...rather than creating a separate posting for each one, click on the links below to learn about the current batch on the horizon.
Each is exciting, so don't skip! You'll find info on a llama farm, a fiber sale, a chance to learn about leveraging your ag/forestry operations for carbon markets, and the upcoming Growing Groceries workshop! We are a busy bunch.
Download Growing Groceries2 March2010
Download Carbon Brochure 2010_FINAL_low res
Posted at 10:26 AM in Farm, Fiber, Food | Permalink | Comments (0)
The first "Growing Groceries" class was held yesterday...and it was GREAT! We had about 28 people join us, and the conversations were lively and informative. We talked about the basics of growing food: understanding the role of light, soil temperature, and soil fertility. And we got some hands-on experience with two different approaches to starting seeds indoors.
There was a lot of interest in how to compost and how to safely use animal manures. So much so, that we'll be posting info on those topics, and doing our best to get Janet Hall (Waste Wise Coordinator) to join us at the next session, Saturday, March 13, 2010.
Many thanks to Cary Peterson and the Whidbey Institute for pulling this together, and for the team spirit of South Whidbey Tilth, Bayview School, Good Cheer, and WSU Island County Extension. For more info, Download Growing-groceries
Posted at 10:06 AM in Farm, Food | Permalink | Comments (1)
This Saturday marks the beginning of a fantastic series on how to grow more of your own food! Check out this flyer, and please share wildly with your friends and neighbors! Will we see you there?
Posted at 08:07 AM in Family, Farm, Food | Permalink | Comments (0)
Questions: Call Adam Troyer, SFS, Oak
Harbor, 360-675-2277 (except Mondays).
Posted at 10:28 AM in Family, Farm, Food | Permalink | Comments (0)
Chris Williams, with the Deer Lagoon Grange, just sent more details about their upcoming class...
Cooking From The Pantry, with Roberta Hacking
Monday Jan 25th 7 pm at the Grange.
She also sent along the final Organic Food Growing Class
schedule Download Courseflier2010Finalv2. Please note this is TUESDAYS and starts at
6.30pm
Anybody interested in goat meat? Chris knows where there are two 8 month old wethers ( that is, castrated males, for the uninitiated ).
Stay tuned for more!
Posted at 09:52 AM in Farm, Food | Permalink | Comments (0)
Just got a message from the Shore Stewards Program Coordinator who lives on Camano. Check out these classes!
Hi, all,
Here are links to brochures on training classes for the
small/beginning/sustainable farmers you might know, or come in contact with.
1. Master Beekeepers Apprentice training, Snohomish County WSU
Extension: http://snohomish.wsu.edu/Ag/workshops/beekeeping10.pdf
In Everett, just a ferry trip away.
2. The Honorable Farmer (a course
in simple farming): http://theopengatefarm.com/wp-content/uploads/2010/01/Farm-Course-Brochure1.doc
It's on Camano, taught by someone who is making a success of his small
farm
-Scott
Posted at 09:48 AM in Family, Farm | Permalink | Comments (0)
If you haven't been following all that the Deer Lagoon Grange has been up to, it's time to do so now. Check out their Food News!
The
following Saturdays OR just call for another day of the week…we are
usually here
10
AM to 4 PM
Jan
16, 23, 30
Feb
6, 27
Mar
6, 20, 27
A fiber farm producing hand made products from our fiber animals
including Alpacas, Llamas & Pygora Goats. The Farm Fiber Shack has Handspun
yarn, roving, fleece, felted bags, hand knitted hats, scarves & more;
Educational Farm tours; Fresh eggs all year, and seasonal produce. Sept Fiber
Fair (WIFFFS) details & map on our website
Hours: All Year, call ahead or Saturdays June-Oct 10-3 &/or as
noted on the events calendar
Location:
4081 Springwater Lane
Clinton, WA 98236
Map This Address
Phone: 360-579-1906
Fax:
360-579-1910
Email This Member
Web
Site: http://www.paradisefoundfiber.com
Member
Page: Paradise
Found Fiber Farm
Posted at 03:39 PM in Farm, Fiber | Permalink | Comments (0)